I have a champagne taste….but a beer can budget.
I try to eat as healthy as possible but I have to make some sacrifices every now and then, for instance, I had garlic bread last night and I use frozen fruits and veggies once in a while. NO REGRETS. Maybe.
I also loveeeeee a McDonalds iced caramel coffee once in a while…
What about you guys? Willing to share with me your dirty secrets? lol.
today I’m sharing with you my lunch and dinner routine on a typical work day. Yay!
There is not one day I don’t put together a nice hefty lunch from home, I can’t live without my food! Am I just so dramatic? ugh.
SHARING EVERYTHING, WATCH VIDEO & then read below for all the details…
Open faced egg sandwich— 2 whole eggs, 1/4 cup of egg whites, laughing cow cheese, 1 piece of Dave’s killer bread, Himalayan sea salt, handful of spinach (separate everything until you are ready to eat).
Salmon & Rice— “Chicken of the Sea” salmon, mayo, white rice, liquid aminos.
“light and fit” greek yogurt,
Premier Protein shake,
TONS of water!
Pre marinated chicken (garlic & herb)
Red lentil pasta +
Trader joe’s Marinara sauce
Garlic bread (should opt out w/ a side of veggies if you want to be good)
This process is soooooo easy! ❤
Thank you guys for reading.
Enjoy your beautiful day!!!!!!!!